Our Menus

Whether you want to sit in the courtyard underneath the shade trees and umbrellas, inside by the fire in the colder months or in the bar for drinks with friends, we are the perfect place.

All Day Breakfast

  • AVAILABLE FROM 8AM - 3PM

    AVOCADO SMASH ON GRAIN TOAST
    pickled shallots, salt baked baby beetroot, goat’s feta, spiced pumpkin seeds, vincotto (g/f, d/f) 20

    WILD MUSHROOMS ON TOASTED GRAIN
    poached eggs, truffle hollandaise, chargrilled broccolini, shaved pecorino (g/f, d/f) 21

    SMOKED SALMON BAGEL
    red onion, caperberries, dill cream cheese, lemon, tabasco (g/f, d/f) 20

    BACON AND AVOCADO BAGEL
    smashed avocado, roma tomato, crumbed feta (g/f) 18

    EGGS ANY WAY
    free range eggs, fried / scrambled / poached – all with Meadow tomato chutney (g/f, d/f) 14

    BRIOCHE FRENCH TOAST
    berry mascarpone, berry compote, sesame crunch 18

    EGGS BENEDICT
    poached eggs, English muffin, hollandaise, seasonal greens with Smoked HAM or SALMON 20 / 23

    BIRCHER MUESLI
    toasted nuts, fresh fruit, coconut lebneh, coconut chea pudding 16

    HUEVOS SUCIOS
    fried eggs, potato sucios, black bean salsa, cheddar, chipotle, chorizo + coriander (g/f, d/f) 22

Lunch

  • AVAILABLE FROM 11AM - 3PM

    SEARED MARKET FISH
    cannellini bean salsa verde, shaved fennel, cauliflower puree, soft boiled egg, aged prosciutto (g/f) 28

    CHARGRILLED CHICKEN CAESAR SALAD
    baby cos, anchovy, soft boiled egg, aged prosciutto, pecorino, sourdough croute (g/f, d/f) 24

    CHICKEN AND MUSHROOM LINGUINE
    creamy truffle base, parsley, garlic 22

    MEADOW BEEF BURGER
    200gm beef, cheddar cheese, cos lettuce, roma tomato, red onion, aioli + hand cut fries & truffle hollandaise (g/f, d/f) 22

    STICKY ROAST PORK HOCK BURGER
    apple slaw, coriander, chipotle mayo, truffle fries (g/f, d/f) 22

    SAVANNAH SIRLOIN
    200gm, chargrilled baby kumara, horseradish mustard (g/f, d/f) 26

    HARISSA BAKED PURPLE EGGPLANT (V)
    apple slaw, baby beets, spiced pumpkin seeds, tahini labneh, pea and basil hummus (g/f, d/f) 21

    SPINACH GNOCCHI (V)
    flour free buckwheat, white wine, cream, wild mushrooms, pistachio pesto, olive crumble (g/f) 24

Sides

  • Meadow hashbrown 7

    Streaky bacon 7

    Seasonal fruit bowl 9

    Smoked salmon 7

    Vine roasted tomatoes 6

    Smashed avocado 5

    Pork and fennel sausage 6

    Wild Mushrooms 6

Pizza

  • AVAILABLE FROM 11AM

    Garlic, pesto, balsamic + parmesan 13

    Caramelised leek, taleggio + mushroom 15 / 23

    Prosciutto di parma, mozzarella, rocket + evo 16 / 24

    Chorizo salami, roasted capsicum, chilli + mozzarella 16 / 24

    Pulled beef cheek, fermented chilli, sesame + coriander 17 / 25

Dessert

  • Sticky date pudding, baileys butterscotch sauce, vanilla ice cream 14

    Affogato – Kohu road vanilla ice-cream – espresso / add liqueur 9 / 16

    Over the moon triple cream brie, balsamic fig chutney, crostini 14

Juices And Smoothies

  • JUICES

    Green genes - Kale, celery, apple, parsley +lemon 7.5

    Basic energy - Orange, carrot + ginger 7.5

    Sun sweetness – pineapple, orange + lime 7.5

    Spirit Elixr- pear, ginger, turmeric, maca + spirulina 12

    Juice – Orange, Pineapple, Cranberry, Apple 5

  • SMOOTHIES

    Berry superfood – mixed berries, honey, apple + banana 8.5

    Clevedon greens – kale, kiwifruit + banana 8.5

    Nutty coconut – coconut puree, peanut butter + banana 8.5

    Mint Conditioning – mint, cacao, cashew, honey + banana 12

We also offer set menus for larger parties of 7+ please contact us for more details

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